Roasted Brown Sugar Pineapple
By Jodi Desert
May 27, 2016
Roasted sweet pineapple can be used as a dessert with ice cream or turned into a salsa for fish or meats. Try not to eat it right out of the oven…. too good to resist.
- Yields: 4 Servings
1Preheat oven to 400.
2Cut pineapple into chunks of equal size.
3Combine pineapple with sugar, salt and cinnamon. Toss to coat.
4Place into a large baking dish and bake for 20-25 minutes stirring half way through.
5Cook until pineapple is a golden brown. Careful not to burn.