EmailTweet 0 Full-screen Guacamole By Jodi Weekday Meals April 15, 2016 Yields: 6 Servings Ingredients Ingredients 1 large avocado Juice of ½ lime 1 clove of garlic Salt to taste Directions1Collect all ingredients before starting. 2Half and de-pit the avocado.3Scoop into a bowl. Squeeze the juice of ½ lime over the avocado to prevent browning. 4Crush the 1 clove of garlic into the avocado mixture. Add salt to taste. 5Mash ingredients with a fork or potato masher. Taste and adjust seasonings if needed. This can be used as a dip or in your favorite taco recipe. close full screen 00:00 0 Reviews You must be logged in to post a comment.